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Chili's Paradise Copycat Recipe Feature

Chili’s Paradise Pie (Copycat Recipe)

Comforting Eats
This Chili’s Paradise Pie is a decadent dessert that takes just 15 minutes to be ready for the oven. With a buttery graham cracker crust, melted chocolate, and a mixture of irresistible flavors like brown sugar, vanilla, almond, chocolate, coconut, and walnuts, it’s sure to make your family or guests go wild.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Course Dessert
Cuisine American
Servings 4
Calories 734 kcal

Equipment

  • 5x7 inch Baking Pan

Ingredients
  

Crust

  • ½ cup graham crackers crushed
  • ¼ cup brown sugar
  • 3 tablespoon butter melted
  • ⅓ cup chocolate chips

Filling

  • ½ cup flour
  • ¾ teaspoon baking powder
  • ¼ cup white granulated sugar
  • ¼ cup brown sugar
  • ½ teaspoon vanilla extract
  • ½ teaspoon almond extract
  • ⅓ cup milk
  • 1 tablespoon oil
  • ⅓ cup chocolate chips or chunks, semi-sweet
  • ¼ cup coconut shredded
  • ¼ cup walnuts chopped

Toppings

  • Vanilla Ice Cream
  • Caramel Sauce
  • Chocolate Sauce
  • Walnuts

Instructions
 

  • Preheat the oven to 350 F / 175 C.
  • Melt the butter for the crust in the microwave. Add the graham cracker crumbs and brown sugar to the mixture and mix until crumbly.
  • Pour this mixture into the oil-coated or baking-sprayed baking dish, spread and press firmly into the bottom.
  • Pour the ⅓ cup of chocolate chips on top of the crust and bake in the oven for 5 minutes. When you remove from the oven, spread the chocolate chips which should completely melt and coat the crust.
  • For the filling, add all the dry ingredients to a mixing bowl, the flour, baking powder, sugar and brown sugar. Whisk together
  • Then add the milk, oil, vanilla and almond extract to the dry ingredients and mix slowly until completely combined.
  • Add the walnuts, coconut shavings and chocolate chips, folding into the batter.
  • Pour the mixture onto the melted chocolate in the baking dish.
  • Bake again in the oven for 35-38 minutes. Remove from the oven and let cool for about 5 minutes.
  • Top with vanilla ice cream, caramel sauce, chocolate sauce, and some chopped walnuts. Enjoy while still warm!

Nutrition

Calories: 734kcalCarbohydrates: 102gProtein: 7gFat: 35gSaturated Fat: 16gPolyunsaturated Fat: 6gMonounsaturated Fat: 7gTrans Fat: 0.4gCholesterol: 40mgSodium: 333mgPotassium: 354mgFiber: 2gSugar: 77gVitamin A: 446IUVitamin C: 1mgCalcium: 190mgIron: 2mg
Keyword Chili's desserts, Chocolate Chip Paradise Pie, Copycat recipe, dessert recipes, Paradise Pie
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