Honey Butter Skillet Corn
Indulge in the sweet and buttery goodness. This simple yet flavorful side dish is the perfect addition to any meal.
Recipe
Sweet Corn
Butter
Honey
Cream Cheese
Ingredients
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Step 1
In a large skillet, melt together the butter and honey over medium-high heat.
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Step 2
Add in the frozen corn and stir over the medium high heat for 6 to 8 minutes.
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Step 3
Add in the cream cheese and cook for an additional 4 to 5 minutes, to allow the cream cheese to melt.
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Step 4
Season with salt and pepper to taste. Then serve.
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